8 – 10 potatoes 1 large onion, diced 4 hard boiled eggs, diced 1/2 tsp. celery seed 5 sweet pickles, diced Boil potatoes until tender. Drain water. Run cold water over them to chill, then peel and dice. In a large bowl, combine diced potatoes, onions, eggs, celery salt and diced pickles. Salt to [...]
Makes 8 servings Chill: 4 hours 2 lbs. potatoes, sliced 1/4 in. thick 5 slices bacon, cut into 1-in. pieces 3/4 c. sour cream and dill salad dressing 1 to 2 tsp. Louisiana-style hot sauce 1/4 tsp. pepper 1 medium green bell pepper, diced 1/2 c. sliced green onions 1/2 c. sweet pickles, chopped [...]
6 medium potatoes 1/2 cup chopped onion 1/3-cup pickle relish 1 1/2 tsp salt 2 tsp white vinegar 2 tsp celery seed 1 Tbsp sugar 2 tsp mustard 1-cup mayonnaise 4 hard-boiled eggs Boil potatoes till fork tender, drain and chill. Boil eggs till hard, peel and chill. Mix together onion, relish, salt, [...]
