8 – 10 potatoes
1 large onion, diced
4 hard boiled eggs, diced
1/2 tsp. celery seed
5 sweet pickles, diced
Boil potatoes until tender. Drain water. Run cold water over them to chill, then peel and dice. In a large bowl, combine diced potatoes, onions, eggs, celery salt and diced pickles. Salt to taste.
Then Combine:
2 eggs
1c. sugar
1/2 c. vinegar
Pinch [...]
Makes 8 servings Chill: 4 hours
2 lbs. potatoes, sliced 1/4 in. thick
5 slices bacon, cut into 1-in. pieces
3/4 c. sour cream and dill salad dressing
1 to 2 tsp. Louisiana-style hot sauce
1/4 tsp. pepper
1 medium green bell pepper, diced
1/2 c. sliced green onions
1/2 c. sweet pickles, chopped
1. Boil potatoes until tender. While waiting, cook bacon over [...]
6 medium potatoes
1/2 cup chopped onion
1/3-cup pickle relish
1 1/2 tsp salt
2 tsp white vinegar
2 tsp celery seed
1 Tbsp sugar
2 tsp mustard
1-cup mayonnaise
4 hard-boiled eggs
Boil potatoes till fork tender, drain and chill. Boil eggs till hard, peel and chill.
Mix together onion, relish, salt, vinegar, celery seed, sugar and mustard. Add mayonnaise and stir well. [...]
